OUR LADY OF COFFEE: THE MACHINE
Patented in 1884 as a device for making espresso coffee, presented on the occasion of the General Exhibition at Valentino, born in the café of the Hotel Ligure, in Piazza Carlo Felice,
FROM THE BEAN TO THE CUP THROUGH THE SUPERAUTOMATIC
It is undeniable that among coffee lovers there are two factions: the #mokalovers and the #espressolovers. If you belong to the second category and dream of drinking a coffee at home like the one at the bar
SENSORY ANALYSIS AND QUALITY CONTROL
For the coffee product, the sensory analysis is carried out by professional tasters based on standardized preparation protocols, specific tests, choices and rules.
KNOW HOW TO MAKE COFFEE ON YOUTUBE
Courses and recurrences, the YouTube channel of our Sapere Coffee Academy is full of news! The new videos of the @saperecoffeeacademy training courses are online from today.
WHERE KNOWLEDGE BECOMES KNOW-HOW
The ritual of coffee is so deeply rooted in our country that too often we end up taking it for granted, as well as its quality. But today more than ever we feel the need for more attention, for a new awareness on the part of those who produce, buy and consume.